Maturity evaluation of kiwifruit determined on the basis of sugar and acid contents and CO2 and C2H4 production rates

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URI http://shark.lib.kagawa-u.ac.jp/kuir/metadata/2849
Title
Maturity evaluation of kiwifruit determined on the basis of sugar and acid contents and CO2 and C2H4 production rates
Title Alternative
糖,酸含量並びに炭酸ガス,エチレンガス生成速度に基づくキウイフルーツの熟度判定
File
Author
著者 Matsui Toshiyuki
著者(ヨミ) マツイ トシユキ
著者(別表記) 松井 年行
Publication Title
香川大学農学部学術報告
Volume
45
Issue
1
Start Page
11
End Page
16
Publisher
香川大学農学部
Published Date
199303
ISSN
0368-5128
NCID
AN00038339
Resource Type
Departmental Bulletin Paper
Language
eng
Text Version
publisher
Set
香川大学
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